emily
toasted sesame bagel with tofutti cream cheese and raspberry preserves; mix of hazelnut and gingerbread black teas from adagio tea, with rice milk all from trader joe’s: demi baguette, horseradish...
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blueberry corn pancakes from ‘veganomicon,’ tofurkey sausage creamy peanut butter, strawberry preserves, blueberry lime preserves in a whole wheat tortilla; strawberries seasoned fries; goose island...
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cheerios and toasted Os with soy milk 1/2 vegetarian burrito from chipotle (all four salsas!); dried mango other 1/2 of chipotle burrito; dogfish head 60 minute ipa chocolate covered banana chips,...
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emily
spicy refried black beans and mango green and yellow split pea soup (recipe from ’1,000 vegan recipes’ but i added sweet potato and collards); everything bread fresh out of the oven (see ‘herbed...
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cheerios with agave, ground flax, and soy milk (kind of tasted like honey nut cheerios) cherries cherry tomatoes; pb&j with skippy creamy peanut butter and strawberry jam; gala apple. i was...
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fiesta cornflakes sprinkled with ground flax (out of soy milk); grapefruit; taste of smoothie (see below) salad (romaine, carrot, beet, avocado, ginger-miso dressing, i forgot the raisins and cashews)...
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gallo pinto with mango; banana split pea soup and everything bread from freezer; valencia orange sweet potato-carrot-guava muffin; carrot steamed spinach, boiled potato, steamed green beans, pan-fried...
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toasted homemade bread; fruit salad of banana and peach leftover tofu lasagna; valencia orange carrot; generic brand fig newtons from cvs vegetarian burrito from chipotle (they started charging $1.75...
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toasted homemade bread with peanut butter and 1/2 banana; 1/2 mango leftover 3-bean salad with zucchini, avocado, tomato, honey-balsamic dressing in a whole wheat tortilla; smoothie with peaches,...
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plum; starbucks coffee banana pecan pancakes from ‘vegan with a vengeance’ (made by my mom) with blueberries and raspberries on top whole wheat toast with hummus and tomato; plum; handful of...
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